Vegetable Jambalaya is based on long-grain rice and is particular at home in Cajun and Creole cuisine. Of course, New Orleans, in the U.S. state of Louisiana, is actually the culinary capital of Jambalaya, but now outdoor enthusiasts can prepare this unique taste experience anywhere in the world. The traditionally vibrant spice combination awakens all of the senses in outdoor life. Simply pour boiling water into the pouch to the fill line, stir well, wait a few minutes and enjoy.
| Weight | 0.160 kg |
|---|---|
| Shelf Life | 5 Years |
MRE Philippines is a supplier of Meals Ready-to-Eat (MREs) in the Philippines, offering Emergency and Adventure Food Supply products from all over the world. These MREs have a shelf life ranging from 5 to 25 years and are registered with regulatory agencies, ensuring their safety for consumption.
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