TREK'N EAT Quinoa - Mexican Style

Description

Six thousand years ago, the early civilizations of the Andes knew the value o quinoa: the sustaining, protein-rich grain is known to this day as “Inca gold.” New from Trek’n Eat, Mexican-style quinoa is packed with vegetables to provide perfect nutrition for modern-day adventures. The spicy dish is vegan and lactose-free and free from artificial colors, preservatives and flavor enhancers. A hint of cilantro underscores the delicate flavors typical of Central American dishes.